Experience Our
Blast Chiller

Elevate Your
Kitchen with Our
Blast Chiller

Experience the transformative power of our blast chiller, designed to preserve food quality and enhance operational efficiency. Ensure food safety and compliance with HACCP standards while maintaining flavor and texture.

Why a Blast Chiller Necessary？

Blast chill faster for safer and tastier food

Unlock the full potential of your kitchen with our high-performance Blast Chiller. Rapid cooling at -40℃ stops bacteria in their tracks, locks in moisture, and preserves flavor and texture.
From sizzling hot to perfectly chilled in minutes your food stays fresh, juicy, and extremely delicious.

  • Prevents food deterioration

    When food cools down normally, its flavor and moisture can evaporate, making it dry and tough. A blast chiller locks in the taste and keeps the texture soft and delicious.

  • Keeps food safety

    With normal cooling, food stays in the temperature danger zone where bacteria grow easily for too long, increasing the risk of food poisoning. A blast chiller quickly cools cooked food, reducing the time in this risky temperature range and helping keep food safe.

  • Enhances efficiency

    Normal cooling takes a long time and is hard to predict. A blast chiller gives you clear and consistent cooling times, making it easier to plan operations and produce food in advance.

No.1frozen volume company in Japan

Proven technology for superior performance, quality, and precision.

Upgrade the quality of your cooking with GALILEI's Blast Chiller

 As a pioneer in commercial refrigeration, we have long refined advanced temperature control technologies that help preserve food freshness and ensure safety. With this expertise, we deliver blast chillers that offer precise, reliable quality.

  • Fast, even, and safe cooling

    The suction circulation cooling system ensures even cooling throughout the cabinet. It prevents partial freezing and reduces food surface drying, while rapidly chilling food.

  • Maintain hygiene

    The waterproof fan motor allows the entire inside of the cabinet to be washed, making it hygienic. They can also be dried with the door closed.(option)*
    Deodorizing function with ozone and negative ions available.

    *Some models are not eligible.
  • Automatic cleaning function

    After cooking, simply add the special cleaning agent into the cabinet and press the cleaning button on the control panel. The system automatically handles rinsing and drying, greatly reducing your daily cleaning time.

    *Some models are not eligible.
From three precision cooling modes each designed to match the unique needs of different foods
  • Pre-cooling

    You can chill the inside chiller in advance before loading food, ensuring optimal conditions for cooling.

  • Chilling

    Hot food can be placed directly into the unit to quickly remove heat and rapidly cool it down.

  • Freezing

    Food is rapidly frozen with a powerful
    -40°C airflow for fast and effective freezing.

Case Studies

Hear from our clients about their experiences.

  • –Chilling–

    Meal service for welfare and medical facilities. They cook 13,000 meals per day.
    10 Blast Chillers (40 trays type) were adopted because of the convenience of being able to rapidly cool food while it is still in the cart.
    The decision to introduce the system was based on the cook's evaluation of its easy to understand operation and ease of use.

    shokusaikurabu

  • –Chilling–

    Utilize Blast Chillers to provide three homemade safe meals daily with room to spare.
    4 Blast Chillers (24 trays type) are installed to cook 300 meals/time.

    TMG Asaka Medical Center

  • –Pre Cooling, Chilling, Freezing–

    They use Blast Chiller compact type.
    It is good because it can quickly pass through the dangerous temperature zone where bacteria easily grow,
    and it is more efficient because it can cool in a shorter time than without using Blast Chiller.

    AMOUR TOKYO

    Get more out of your kitchen equipment

    • Menu proposal and development

      We offer you from your requests and propose and develop menus utilizing kitchen equipment such as blast chillers, steam convection ovens, and vacuum packaging machines.

    • Food Testing

      We can explain the product features and operating methods of the latest equipment installed in our test kitchen "F'S DESIGN COURT", and test them using actual food ingredients.

    • Organizing Seminars

      Cooking seminars are held mainly for blast chillers. We will introduce proposals for utilizing blast chillers in combination with steam convection ovens and various other equipment.

    F'S DES

    Experience Our Blast Chiller
    at F’S DESIGN COURT

    You can experience our latest models, including blast chillers and other professional equipments.
    The showroom is also equipped with a variety of cooking appliances and can be used as a test kitchen for menu development.

    Showroom

    • ThailandF'S DESIGN COURT
      Bangkok

      16 Asoke Court G Floor Room 2G,
      1st Floor Room 1A, Sukhumvit 21
      (Asoke) Rd.,
      Klongtoey-Nua, Wattana,
      Bangkok 10110, Thailand

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      LINE
    • VietnamF'S DESIGN COURT
      Ho Chi Min

      Room 502 , 5th Floor, Zen Plaza building, 54-56 Nguyen Trai Street, Ben Thanh Ward, District 1, Ho Chi Minh City, Vietnam

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    • IndonesiaF'S DESIGN COURT
      Jakarta

      Ruko Wisteria 1 Lt.2 Jl. Panglima Polim No .7A, Melawai Kec.Kebayoran Baru,Jakarta Selatan 12160, Indonesia

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    Global Network

    • Shanghai

      200335 上海市长宁区金钟路 633 号晨讯科技大楼 B 座
      316 室

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    • Hong Kong

      Unit 903, 9/F, Westlands Centre, 20 Westlands Road, Quarry Bay, Hong Kong

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    • Taiwan

      Rm.5, 12F., No.112, Sec.2, Zhongshan N. Rd., Zhohgshan Dist., Taipei City 10449, Taiwan (R.O.C.)

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    • Vietnam-HCM

      Room 502 , 5th Floor, Zen Plaza building, 54-56 Nguyen Trai Street, Ben Thanh Ward, District 1 , Ho Chi Minh City, Vietnam

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    • Vietnam-Hanoi

      8F TID Center Building, 4 Lieu Giai Street,
      Cong Vi Ward, Ba Dinh District, Hanoi, Vietnam

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    • Cambodia

      Executive Room #2-E6, The iCON Professional Building, 216 Norodom Boulevard, Tonle Bassac,Chamkarmorn,
      Phnom Penh, Cambodia

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    • Thailand

      16 Asoke Court G Floor Room 2G,
      1st Floor Room 1A, Sukhumvit 21
      (Asoke) Rd.,
      Klongtoey-Nua, Wattana,
      Bangkok 10110, Thailand

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    • Myanmar

      No.(262) , 12th Street Ngwe Kyar Yan 3 Quarter South Okkalapa Township, Yangon, Myanmar

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    • Malaysia

      Lot 6.01 , 6th Floor Wisma Central Box617 Jalan Ampang 50450 Kuala Lumpur, Malaysia

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    • Singapore

      1003 Bukit Merah Central #02-06 Singapore 159836, Singapore

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    • Indonesia

      Ruko Wisteria 1 Lt.2 Jl. Panglima Polim No .7A, Melawai Kec.Kebayoran Baru,Jakarta Selatan 12160, Indonesia

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    • Philippines

      Unit 1715 One Park Drive Corner 9th Avenue, Bonifacio
      Globan City Taguig City, Philippines

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